I'll introduce you to how to make boiled eggs with soy sauce(aji-tsuki tamago in Japanese).
Everyone can see it on ramen and so on!
I like it because it's very tasty even if I eat it only!
I like it because it's very tasty even if I eat it only!
Preparation
#4 eggs
#Soy Sauce 1&1/2 tablespoons
#Water 1&1/2 tablespoons
#Sugar 1 tablespoon
#Soy Sauce 1&1/2 tablespoons
#Water 1&1/2 tablespoons
#Sugar 1 tablespoon
【1】First, boil 4 eggs by using a kettle!
【2】Pour water and put eggs in the kettle and switch on!
【3】After boiling water, leave the egg about 5 minutes.
【4】During waiting, prepare a sauce.
【5】In a plastic bag, put soy sauce, water and sugar.
【6】Remove eggshells and put boiled eggs in the prepared sauce.
【7】Keep them in a refrigerator a night.
【8】Eat with ramen or rice!!!
Don't you think it's easy???
Please try^^♪
Wow (^^)
返信削除It's so easy!!!!!!
I'll try it :)***
And I wanna eat your homemade dish***
Aya
I like the egg, but I've never tried to make myself:-(
返信削除I'll try your recipe!!
By the way, why do you use a kettle?
Aya>>
返信削除Please try to make it!
Let's have a home party♪
Misaki>>
返信削除Thank you for a comment!
To boil water,using a kettle is faster than a pan! So I use it but pan is also ok^^*